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Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Buch
Zustand: Fair. Acceptable condition. Very Good dust jacket. Former Library book. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.
Verlag: William Morrow & Company, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Buch
Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.4.
Verlag: William Morrow & Company, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Buch
Hardcover. Zustand: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.4.
Verlag: William Morrow & Company, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Buch
Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.4.
Verlag: William Morrow & Company, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Buch
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.4.
Verlag: William Morrow & Company, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Buch
Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.4.
Verlag: HarperCollins Publishers, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Better World Books, Mishawaka, IN, USA
Buch Erstausgabe
Zustand: Good. 1st ed. Used book that is in clean, average condition without any missing pages.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Powell's Bookstores Chicago, ABAA, Chicago, IL, USA
Buch
Zustand: Used - Very Good. 2008. Hardcover. Very Good.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Powell's Bookstores Chicago, ABAA, Chicago, IL, USA
Buch
Zustand: Used - Like New. 2008. Hardcover. Fine. Dust jacket is fine.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Irish Booksellers, Portland, ME, USA
Buch
Zustand: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Book Deals, Tucson, AZ, USA
Buch
Zustand: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 1.3.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Irish Booksellers, Portland, ME, USA
Buch
Zustand: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Angus Books, SHEFFIELD, MA, USA
Buch Erstausgabe Signiert
Hardcover. Zustand: Very Good+. 1st Edition. BOLDLY INSCRIBED ON HALF TITLE PAGE BY CHEF TORY.TIGHT CLEAN COPY.COLOR PLATES.BRIGHT CRISP CLEAN DUSTJACKET. Signed by Author(s).
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: GoldBooks, Denver, CO, USA
Buch
Hardcover. Zustand: new. New Copy. Customer Service Guaranteed.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: GreatBookPrices, Columbia, MD, USA
Buch
Zustand: New.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: booksXpress, Bayonne, NJ, USA
Buch
Hardcover. Zustand: new.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Jay's Basement Books, Sonora, CA, USA
Buch Erstausgabe Signiert
Hardcover. Zustand: As New. Zustand des Schutzumschlags: As New. 1st Edition. 244pp. inc. index. , non - price clipped DJ as new clean & bright. Book & text, bumped corners, As New, clean with tight binding, no marks or tears. Illustrated in Color, dozens of dishes featuring wild game. SIGNED by AUTHOR no inscription, on half title page. size7.5 x 9.25" tall. Signed by Author(s).
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: GreatBookPrices, Columbia, MD, USA
Buch
Zustand: As New. Unread book in perfect condition.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: GoldenWavesOfBooks, Fayetteville, TX, USA
Buch
Hardcover. Zustand: new. New. Fast Shipping and good customer service.
Verlag: Harper Collins, 2008
Anbieter: The Groaning Board, Kensington, CA, USA
Buch Erstausgabe Signiert
Hardcover. Zustand: As New. Zustand des Schutzumschlags: Fine. 1st Edition. SIGNED and with a drawing (not inscribed) by Chef Tory McPhail. Very Fine first edition hardcover, no writing or food stains. Jacket is fine, not price-clipped or faded. McPhail is currently chef at Commander's Palace in New Orleans. M00319. Signed by Author(s).
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Starx Products, North York, ON, Kanada
Buch
Pages and cover are intact. The spine and cover show minimal signs of wear. May have limited notes or highlighting/underlining.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: GreatBookPricesUK, Castle Donington, DERBY, Vereinigtes Königreich
Buch
Zustand: As New. Unread book in perfect condition.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: GreatBookPricesUK, Castle Donington, DERBY, Vereinigtes Königreich
Buch
Zustand: New.
Verlag: William Morrow , an imprint of Harper Collins, New York, 2008
Anbieter: Vero Beach Books, Vero Beach, FL, USA
Buch Erstausgabe Signiert
Hardcover. Zustand: As New. Zustand des Schutzumschlags: As New. 1st Edition. As new condition glossy dark green boards with gold and white spine lettering contained in an as new condition non price-clipped color photographic dust jacket. Includes Preliminary Page Quotes by each of the authors; Acknowledgments by Tory McPhail; Introduction; Resources and Index. Illustrated with sections of color photographic plates. Signed, inscribed, dated with an added illustration by the co-author and executive chef of Commander's Palace in New Orleans, Tory McPhail, with black ink on the half title page. "Dozens of Dishes Featuring Wild Game, Fish, and Fowl from One of America's Favorite Restaurants. With legendary talent, the freshest ingredients possible, and a tradition of fun, Commander's Palace proves that great restaurants only get better with time. A New Orleans institution since 1880, the critically acclaimed restaurant has been the winner of the James Beard Award for Most Outstanding Restaurant in America and has been ranked the top dining establishment in the city for seventeen consecutive years, officially making any visit to New Orleans incomplete without a savory meal in the beautiful Garden District landmark. Nothing can stop the crew at Commander's Palace, and Commander's Wild Side, which features more than one hundred new recipes for fare straight from America's bayous, streams, mountains, and back-country, as well as dozens of stunning photographs, proves it. With thrilling flavors for any palate, executive chef Tory McPhail has recipes for everything from Juniper Berry-Grilled Elk, Rabbit and Goat Cheese Turnovers, and Roasted Quail with Bourbon-Bacon Stuffing to Jamaican Conch Callaloo, Marinated Crab Salad, and Pecan Butter-Basted Flounder with Creole Mustard Cream. Looking for something more traditional? Try the Lemon and Garlic Grilled Pork and the Roasted Turkey or any of the non-game substitutions - just in case the butcher is out of mountain lion. Commander's Wild Side is guaranteed to have just the right dish to spice up your cooking repertoire." - from the inner front jacket flap. Signed by Author(s).
Verlag: William Morrow & Co, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Buch
Hardcover. Zustand: Brand New. 256 pages. 9.25x7.25x1.00 inches. In Stock.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: BennettBooksLtd, North Las Vegas, NV, USA
Buch
Zustand: New. New. In shrink wrap. Looks like an interesting title! 1.3.
Verlag: William Morrow Cookbooks, 2008
ISBN 10: 006111989XISBN 13: 9780061119897
Anbieter: Iridium_Books, DH, SE, Spanien
Buch
Hardcover. Zustand: Good. 006111989X.